Dinner Menu

Available daily between 6pm-10pm

please note we change our menus regularly, this is just an example of the type of food we offer.

While you choose  
Tom yam   £3.50
Nori cracker mix   £3.50
Garlic bruschetta
  £3.50
Honey roast peanuts
  £3.50
Sunblushed black olives   £3.95
Black pepper cashews
  £3.50
Selection of freshly baked breads with Capezzana olive oil
  £3.95

To Start...
Soup of the moment
£6.00

Pea, broad bean and courgette salad
£7.50
Duck liver parfait, onion jam and crostini £6.50  
Pan fried scallops with pancetta, sweet potato and sherry vinegar
£9.95  
Hare terrine with pickled vegetables and chutney £6.95  
Goast cheese, beetroot and pickled walnut salad
£7.50  
Mackerel fillet with cucumber, horseradish and watercress £6.95  
Sauteed wild mushrooms with toasted sour dough, parmesan and truffle
£6.50  

Followed by...

Cod with seafood and celeriac risotto
  £15.95
Pork rump, ham hock, pearl barley, beetroot and leek
  £15.95
Butternut squash, quinoa, parsley, chilli and goats cheese salad
  £12.95
Sea bass fillet, salad of red chicory, parsley, fine beans and olive oil mash
  £15.95
Tagliatelle of peppers, spinach and black olives
  £13.50
Hereford Long Horn ribeye steak served with handcut chips and air dried tomatoes
  £22.95
Lamb rump with onion, chargrilled aubergine and fondant potato   £22.50
Roasted whole poussin, chestnut mushrooms, pumpkin and thyme roasted new potatoes
  £16.95

Sides 
 
Chunky chips
£3.50
Fine beans with shallots

£3.95
New potatoes   £2.95
Mixed leaf salad

£2.95
Broccoli and peanuts   £3.95