Dinner Menu

Available daily between 6pm-10pm

please note we change our menus regularly, this is just an example of the type of food we offer.

While you choose  
Garlic bruschetta
  £3.50
Honey roast peanuts
  £3.50
Sicilian Nocellara olives   £3.50
Black pepper cashews
  £3.50
Black olives
  £3.50

To Start...
Soup of the moment
£6.00

Pork cheek and terrine wrapped in parma ham with hazelnut praline, black pudding and fennel
£7.95  
Pea, ricotta and courgette salad
£7.50
Pan fried scallops with pancetta, celeriac and apple
£9.95 £18.00
Spring chicken breast, leg and pancetta ballotine, prune and leek
£8.50  
Pan fried mackerel with horseradish and cucumber
£7.95  
Pigeon breast, roast onion, lentils and beets £7.50  
Butternut squash, quinoa, parsley, chilli and goast cheese salad £7.50  

Followed by...

Pork belly, fillet and cheek, carrot, pommes noir and cabbage
  £19.95
Cod with dried cherry tomato, chicory, mussel veloute and pomme puree
  £17.50
Panzella salad with goats cheese
  £13.95
Chicken breast with sweetcorn and chorizo salsa, parsley and pickled chilli
  £17.50
Seabream with sea vegetables, celeriac, caviar and beurre blanc
  £16.95
Linguine of roasted garlic, chilli, tomato and black olives
  £13.50
Lamb rump with onion, chargrilled aubergine, boulangere potato

£22.50
BBQ Hereford Long Horn ribeye steak served with handcut chips and air dried tomatoes
  £22.95

Sides 
 
Chunky chips
£3.50
Seasonal vegetables

£2.95
New potatoes   £2.95
Mixed leaf salad

£2.95