Dinner Menu

Available daily between 6pm-10pm

please note we change our menus regularly, this is just an example of the type of food we offer.

While you choose  
Garlic bruschetta
  £3.50
Honey roast peanuts
  £3.50
Sicilian Nocellara olives   £3.50
Black pepper cashews
  £3.50
Selection of freshly baked breads with Capezzana olive oil
  £3.95

To Start...
Soup of the moment
£6.00

Pea, broad bean and courgette salad
£7.50
Pigeon, roast onion, lentils and beets £7.50  
Pan fried scallops with pancetta, celeriac and apple
£9.95  
Butternut squash, quinoa, parsley, chilli and goast cheese salad £7.50  
Pork terrine, celeriac, black pudding and hazelnut praline £6.50  
Mackerel with cucumber, horseradish and watercress £7.50  
Sauteed wild and field mushrooms with toasted sour dough and parmesan £6.50  

Followed by...

Cod with seafood and celeriac risotto
  £16.95
Pork belly, fillet and cheek, carrots, pomme noir, pancetta and cabbage
  £19.95
Panzella salad with goats cheese
  £13.95
Baked seabass, salad of red chicory, parsley, fine beans and olive oil mash
  £17.95
Linguine of roasted garlic, chilli, tomato and black olives
  £13.50
Lamb rump with onion, chargrilled aubergine and fondant potato

£22.50
Hereford Long Horn ribeye steak served with handcut chips and air dried tomatoes
  £22.95
Roasted whole poussin, ceps and oyster mushrooms, squash and roasted new potatoes   £17.50

Sides 
 
Chunky chips
£3.50
Seasonal vegetables

£2.95
New potatoes   £2.95
Mixed leaf salad

£2.95