Dinner Menu

Available daily between 6pm-10pm

please note we change our menus regularly, this is just an example of the type of food we offer.

While you choose  
Garlic bruschetta
  £3.50
Honey roast peanuts
  £3.95
Sicilian Nocellara olives   £4.00
Black pepper cashews
  £3.95
Tom Yam
  £3.50

To Start...
Soup of the moment
£6.00

Pork cheek and terrine wrapped in parma ham with hazelnut praline, black pudding and fennel
£7.95  
Pea, ricotta and courgette salad
£7.50
Pan fried scallops with fennel, cucumber and orange
£9.95  
Heirloom tomato, fennel, basil and pepper salad
£7.50

Spring chicken breast, leg and parma ham ballotine, prune and leek
£8.50  
Pan fried mackerel with horseradish and cucumber
£7.50  

Followed by...

Nut crusted cod with cauliflower, samphire and pommes noir
  £17.50
Panzanella salad with goats cheese
  £13.95
Chicken breast with sweetcorn and chorizo salsa, parsley and pickled chilli
  £17.50
Seabass with celeriac, sea vegetables and beurre blanc
  £16.95
Linguine of roasted garlic, chilli, tomato and black olives
  £13.50
Pigeon breast with pancetta, boulangere potato, roasted carrots, onion and beetroot
  £18.50
Lamb rump with confit tomatoes, courgettes, basil and black olive

£20.95
Hereford Long Horn rib eye steak with handcut chips and slow roasted tomatoes
  £22.95

Sides 
 
Chunky chips
£3.50
Seasonal vegetables

£2.95
New potatoes   £2.95
Mixed leaf salad

£2.95