Lunch Menu

Available 12pm - 5.45pm Monday - Saturday

Please note we change our menus regularly, this is just an example of the type of food we offer.

Garlic bread   £3.35
Salt and vinegar peanuts
Sicilian Noccarella olives   £4.00
Tom Yam sesame croutes   £2.95
Wasabi cashews   £2.95

The Eaterie Set Menu
1 course £9.95 | 2 courses £13.95 | 3 courses £17.95
To Start…    
Soup of the moment
Asparagus and beetroot salad
Smoked salmon with pickled beets, dill and fennel seed
Pork and prosciutto terrine with pickled vegetable chutney
Then Followed by…    
Braised beef feather blade with confit garlic mash and roasted carrots
Hake with new potatoes, peas, mint and broad beans
Risotto of broccoli with pinenuts and Stitchelton cheese
Roasted chicken breast and leg with pommes frittes and rocket and parmesan salad
And to finish…    
Apple and Hendricks jelly with cucumber sorbet and lime granita
Milk chocolate terrine with salted caramel, peanut praline and banana ice cream
Sticky toffee pudding with vanilla ice cream
Duo of Neal's Yard cheeses

Soup of the moment £6.00  
Pinney's smoked salmon sandwich with cracked black pepper and lemon
Suffolk sausage and caramelised onion sandwich with whole grain mustard
Bruschetta of wild mushrooms, parmesan, truffle and confit garlic
Bruschetta of goats cheese, roasted tomatoes, pesto and rocket

Seared scallops with fennel, cucumber and radish
Arancini with wild garlic pesto, lambs lettuce and parmesan
Hereford Long Horn rib eye beef with handcut chips, tomatoes, shallots and confit garlic butter
Roasted duck breast with quinoa, carrot, turnips and wild garlic
Beef fillet with wild nettle, onion, beetroot and boulangere potatoes   £32.50

Hand cut chips
Mixed leaf and parmesan salad
Seasonal greens
New potatoes