Lunch Menu

Available 12pm - 6pm Monday - Saturday

Please note we change our menus regularly, this is just an example of the type of food we offer.

Garlic bread   £3.35
Honey roast peanuts
Sicilian Noccarella olives   £3.50
Blush black olives
Black pepper peanuts

The Eaterie Set Menu
1 course £9.95 | 2 courses £13.95 | 3 courses £17.95
To Start…    
Soup of the moment
Beetroot, horseradish and garden pea salad
Smoked salmon with pickled beets, dill and fennel seed
Pigs head terrine, pineapple and chorizo
Then Followed by…    
Pork belly, pork cheek, sweet potato and roasted carrots
Beer battered fish with handcut chips and tartare sauce
Pazanella salad with goats cheese
Chicken leg terrine with confit garlic mash, pancetta and spinach
And to finish…    
Apple and Hendricks jelly with cucumber sorbet and lime granita
Blackberry cake with mascarpone sorbet and mint granita
Sticky toffee pudding with vanilla ice cream
Duo of Neal's Yard cheeses

Soup of the moment £6.00  
Steak sandwich with confit mushrooms on focaccia
Avocado, smoked salmon and lime on rye bread
Ciabatta with roast plum tomato, caramelised onions and goats cheese
Pan fried scallops with fennel, cucumber and orange

Pigeon with onion, lentils, beetroot and radish
Sea bream, celeriac, asparagus, samphire and new potatoes

Hereford Long Horn rib eye steak with hand cut chips and roasted tomatoes

Hand cut chips
Mixed leaf and parmesan salad
Seasonal greens
New potatoes