Lunch Menu

Available 12pm - 6pm Monday - Saturday

Please note we change our menus regularly, this is just an example of the type of food we offer.

Garlic bread   £3.50
Pepper cashews
Tom Yam   £3.50
Sunblushed black olives   £3.50
Honey roast nuts   £3.50
Selection of freshly baked breads with Capezzana olive oil   £3.95

The Eaterie Set Menu
2 courses £14.00 | 3 courses £18.00
To Start…    
Soup of the moment
Goats cheese, beetroot and pickled walnut salad
Smoked salmon with cucumber salsa and dill
Duck liver parfait, onion jam and crostini
Then Followed by…    
Pork loin steak, cauliflower, broccoli and hazelnut praline
Hake filled with pancetta, green pea and new potatoes
Chicken supreme with mushroom, spinach and mashed potato
Roasted butternut squash, quinoa, chilli and goats cheese salad
And to finish…    
Apple and Hendricks jelly with cucumber sorbet and lime granita
Chocolate terrine with biscuit and tea ice cream
Chocolate fondant with vanilla ice cream
Duo of Neal's Yard cheeses

Soup of the moment £6.00  
Steak sandwich with mushrooms and tomato on focaccia
Avocado, smoked salmon and pickled chilli sandwich
Sauteed wild mushrooms with toasted sour dough, parmesan and truffle
Mackerel fillet, cucumber, horseradish and watercress

Pan fried sea bass , salad of red chicory, parsley, fine beans and olive oil mash

Hereford Long Horn rib eye steak with hand cut chips and roasted tomatoes
Tagliatelle of peppers, spinach and black olives   £13.50
Cod with seafood and celeriac risotto   £16.50

Hand cut chips
Mixed leaf and parmesan salad
Seasonal greens
New potatoes