Current Vacancies
From parking guests cars, to shaking cocktails behind the bar...you can truly tailor your career with us at Gough Hotels.
Interested in a vacancy? Simply register your interest below and one of the team will get back to you
#TheSalthouseHarbourBury
Housekeeper
Housekeeper
9am-3pm, 3-5 days a week, £11.50 per hour
Join our housekeeping brigade in ensuring our bedrooms are spotless ready for the arrival of our hotel guests, as well as maintained, tidied & cleaned during the guest's stay.
Previous cleaning experience is not essential as full training will be given. However this is always beneficial. What's important is you are honest, trustworthy and understand the importance of professionalism. Although you are cleaning bedrooms, you will come into contact with guests from time to time during your shift and we expect you to deliver a high level of customer service at all times.
Apply now with your CV using the link below, or get in touch with Emma on emma@salthouseharbour.co.uk
Demi Chef De Partie
We almost have a full kitchen team, yet a position has arisen within our brigade.
We are looking for a Demi Chef de Partie, to work alongside our experienced Chefs to produce excellent dishes from fresh & local produce.
The ideal candidate would have 2 years experience in the kitchen, and trained to level 3 standard. However, as a industry partner with Suffolk New College, we are open to offering an opportunity to a level 3 apprentice.
Our fiercely seasonal menu is exciting, evolving & focused on ensuring our guests have the best culinary experience in Ipswich (& arguably, beyond)
To apply, follow the link below or get in touch with our Head Chef, Luke Bailey, directly at luke@salthouseharbour.co.uk
