The popularity of the waterside Eaterie Restaurant makes it a destination for many Suffolk locals. The dishes are modern & continue to surprise with a curious twist of something deliciously different.
The head chef is forever foraging for fresh local produce when he’s not in the kitchen. His passion for supporting Suffolk’s small holders and independent producers is with good cause when you sample some of the tasty delights the team here produce.
Enjoy the view of the waterfront, chill in the artful surroundings and pick one of the 30 fine wines all served by the glass.