Dining in the Eaterie

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The menu encompasses our surroundings, rich with fresh local produce which creates the perfect Suffolk culinary experience.

Our head chef, Luke Bailey, describes his food style as earthy but elegant.  He has a passion for foraging and was brought up around Woodbridge, so the Deben estuary was his playground. Even now, he still loves nothing more than being by the water.   

Click here to view the sample menu

Click here to view our wine list

We are incredibly proud that almost our entire menu is Gluten Free (including our delicious desserts) ensuring a superb dining experience for those with an intolerance to gluten. Click here to view the sample gluten free dessert menu 

For more information please call us on ...

01473 226789

Early Dining Offer - £35 pp

Simply book a table to arrive between 5pm and 6pm Monday to Friday and you can take advantage of our early dinner menu.  Enjoy a cocktail on arrival, then 3 courses for just £35 per person. 

Click here for more information.

Subject to availability.

Kids Dining at the Salthouse

Because your little ones deserve to be treated too....

Kids Dining at the Salthouse