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Dates

Mon 20 Apr, 2026

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Tue 21 Apr, 2026

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At The Table New Hall Wines

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Fri 12 Jun

7:00pm–late

Salthouse British Brasserie

£75pp

June’s ‘At The Table’ event will be hosted by Lucy Winward of New Hall Wines, whose expertise brings each wine to life.

Dining alongside you, Lucy will personally pour every glass, sharing stories and encouraging conversation to create a warm, engaging atmosphere.

Our Head Chef, Lewis, will prepare a four course menu, thoughtfully designed to complement the wines. Guests will enjoy five carefully selected glasses, each introduced and paired throughout the dining experience.

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